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Author Archives: Gabriel Santos

Crop insurance is good for farmers, but not always for the environment

Posted on June 28, 2018August 23, 2018

The Conversation

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Shale exec: US will be the world’s biggest oil producer by the fall

Posted on June 20, 2018August 23, 2018

CNN Money

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Water Use Across the United States Declines to Levels Not Seen Since 1970

Posted on June 19, 2018August 23, 2018

USGS

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Code Blue: Water Security Conflicts and Solutions: FEWSION, Water, Food, Energy

Posted on May 21, 2018June 13, 2020

FEWSION is building the first complete empirical description of the U.S. food, energy, and water system so that every citizen and policymaker in the U.S. […]

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How Could a Trade War Affect Your Community and Your Wallet?

Posted on March 28, 2018August 23, 2018

Northern Arizona University

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High‐Resolution Water Footprints of Production of the United States

Posted on March 26, 2018August 23, 2018

AGU Publications

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FEWSION: a mesoscale big data effort for the U.S. Food, Energy, and Water system

Posted on January 17, 2018August 23, 2018

The FEWSION project is a mesoscale big data effort for the U.S. Food, Energy, and Water system (FEWS). We are building the first complete data-driven description […]

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Trade Openness and Domestic Water Use

Posted on January 8, 2018June 13, 2020

AGU Publications

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Designing river flows to improve food security futures in the Lower Mekong Basin

Posted on December 8, 2017June 13, 2020

Science magazine

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Science Matters – NAU Professor Receives Grant to Map Food-Energy-Water Systems

Posted on November 29, 2017June 13, 2020

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Recent News

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FEWSION™ was founded in 2016 by a grant from the INFEWS program that is sponsored by the National Science Foundation (NSF) and the U.S. Department of Agriculture (USDA). The opinions expressed are those of the researchers, and not necessarily the funding agencies.
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